Raffles Hotel Singapore - Celebrate Tandoori Festival with the incredible flavours unique to the tan

Celebrate Tandoori Festival with the incredible flavours unique to the tandoor oven that forms the very heart and soul of North Indian gastronomy, presented by award-winning Chef Kuldep Negi.⁣⁣⁣⁣⁣⁣Relish perfectly marinated main courses such as ⁣⁣⁣Kalmi Kebab, traditional chicken thigh with masala green peas and sesame seed chutney: Angara Kebab with Chili Naan, tender lamb loin cubes marinated with green papaya paste: Jhinga Jaitoon Seekh Kebab, juicy grilled prawn and fish minced kebab and a special dessert prepared from the tandoor oven, Tandoori Grilled Apple Jalebi, crispy and sweet green apple fritters served with homemade coconut ice cream. ⁣⁣⁣⁣⁣⁣Sensational vegetarian delights are also available as an option for your dining indulgence.⁣⁣⁣⁣Make a reservation via our link in bio.⁣⁣⁣⁣#raffleshotel #rafflessingapore #raffleshotelsingapore #myrafflesexperience #tiffinroomsg #tandoori
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